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12 Best Sunday Roasts in Liverpool You Can’t Miss (2024)

  • Ella Moore
  • September 27, 2023
A Sunday roast in Liverpool - roast beef, roast potatoes, yorkshire pudding and broccoli on a white plate with gravy being poured over it
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Seeking an impeccable Sunday roast in Liverpool? 

Whether it’s the golden Yorkshire pudding garnished with all the sides that gets your mouth watering, or a yummy vegan nut roast you’re after (no judgements here), you’ll easily find it in this fabulous foodie city.

I’ll admit – I haven’t tried every single roast dinner in Liverpool (because that would be ridiculous, and downright unhealthy) but the ones that I have sampled are mind-blowers.

Today, I’ll be sharing my personal recommendations as well as those I’ve gotten from friends who live in Liverpool, and a few that keep popping up on my social media that I can no longer deny.

I mean… If everybody’s talking about a place, it must be good, right?

Here’s my handpicked guide to the best Sunday roast dinners in Liverpool – you can thank me later 😉.

Table of Contents

  • 1. Ma Boyle’s
  • 2. Albert’s Schenke
  • 3. Papillon
  • 4. Down The Hatch
  • 5. Bastion Bar & Restaurant
  • 6. Barnacle
  • 7. The Elephant
  • 8. Marantos Lark Lane
  • 9. Frederik’s
  • 10. Wreckfish
  • 11. The Blackburne Arms
  • 12. Hanover Street Social
  • Final Thoughts: Roast Dinner in Liverpool

1. Ma Boyle’s

A roast dinner on a plate with a large yorkshire pudding placed on top of the food. The yorkshire pudding is an essential component to a Liverpool sunday lunch

Could this be the best place for Sunday lunch in Liverpool?

Dating back to 1860, Ma Boyle’s was first a modest coffee shop by the original landlady Kay Boyle, then an oyster bar, and now stands proudly as Ma Boyle’s Alehouse and Eatery – a place that serves up one of the best Liverpool roast dinners.

Every Sunday from 1pm, you’re in for a roast that’ll make you question all your past Sunday dinner choices. And at just £15, it won’t break the bank. 

You’ve got your classics – the roast chicken, beef, and pork belly – but for those who opt for a plant-based diet, their mushroom nut roast is a game changer, and one of the best vegetarian roast dinners in Liverpool. 

If you can’t choose which option to go for, Ma’s got you. You can mix and match with their half-and-half option!

This is the perfect place to stop off in the city centre to break up a day of sightseeing and refuel.

And just when you think you’re done, their menu of irresistibly British desserts will have you questioning whether there’s any more room you can find. There’s always room for crumble and custard, right?

If you’re heading here early, no worries. Ma Boyle’s is also home to one of the best bottomless brunches in Liverpool!

2. Albert’s Schenke

Roast lovers, there’s an offer hard to resist at Albert’s Schenke: a two-course affair for £20.50 or a whopping three-course roast for £24.50. On a budget, or don’t have a big appetite? No worries – their standalone roast at £15 remains a winner.

Let’s talk options. The topside Lancashire beef is delicious, as is the roast Cheshire chicken. But it’s hard to pay them any attention when you see that this place serves up a Bavarian pork knuckle for roast dinner! 

It’s a dish not frequently found in the city, making this one of the most unique Sunday lunches in Liverpool.

Vegetarian friends, there’s no need to fret. The wild mushroom wellington served up here is nothing short of a dream. 

Every roast is generously complemented by root vegetable mash, crispy roast potatoes, a proper Yorkshire pudding, seasonal veggies, and, of course, gravy.

If you’re seeking something a tad different from your usual, Albert’s Schenke is the place to be on a Sunday.

3. Papillon

Close-up of a traditional Sunday roast dinner with beef, roast potatoes and vegetables drenched in gravy

Let’s introduce Papillon, an absolute treat for a tasty Sunday roast in Liverpool. Not only does this restaurant sit on Hope Street, one of the city’s most famous streets, but it also promises to dish out a roast dinner that might just top your favourites list.

The thing is, at £18 for the roast, it’s not exactly the cheapest Sunday carvery in Liverpool…. Worth bearing in mind if you’re visiting the city on a budget!

From 12:30pm every Sunday, Papillon is filled with the smell of roasted goodness.

Their roast striploin beef, paired with fragrant rosemary and garlic potatoes, confit carrots, and the essentials – seasonal vegetables, a Yorkshire pudding, and the king of any good roast – gravy, is thoroughly solid.

For those on the hunt for the best vegan roast dinner in Liverpool, Papillon is a contender with their gluten-free vegan pie of the day served as their vegan option. This is a fabulous spot for Sunday lunch in Liverpool city centre!

Feeling particularly ravenous? Add pigs and blankets to any roast. You’re going to want to come with an appetite; the portion sizes here are nothing short of legendary.

4. Down The Hatch

Down The Hatch isn’t your typical Sunday roast spot, but that’s exactly what makes it so great. This gem is known all across the city for its top-notch plant-based pub grub that turns the heads of even the most committed carnivores.

Sunday roast service runs from 12-8:30, and, if you missed that Sunday fix, you might just catch their roast dinner special on a Monday – an unexpected treat to kick start the week.

But what’s on the plate of one of the most famous vegan roast dinners in Liverpool? Let’s break it down: Seitan “beef” bathed in a homemade gravy that’s rich in flavour but completely plant-based. 

That’s accompanied by crisp roast potatoes, vegan cauliflower cheese (which is just as creamy and indulgent as you’d hope), and maple-glazed carrots to add that sweet touch.

And, if that wasn’t tempting enough, there’s a whole host of vegetarian-friendly trimmings: braised red cabbage, garlic-infused “bacon” Brussels sprouts, peas, broccoli, and sage & onion stuffing.

So, if you’re in the mood to shake things up, plant-style, this Sunday, Down The Hatch has a plate with your name on it.

5. Bastion Bar & Restaurant

a large roast dinner on a plate on a wooden table. Liverpool is full of great Sunday lunch options like this.

Let’s shift gears and step into The Bastion Bar & Restaurant, a place where gourmet dining meets football history.

Found inside the renowned Shankly Hotel, one of the city’s most famous buildings, this spot isn’t just about great food – it’s a homage to the legendary LFC football manager, Bill Shankly.

Every Sunday from 12-5pm, this restaurant is buzzing with the hearty smell of their Sunday special. But what makes it stand out? 

Their roast beef, for starters. It’s not just any beef; it’s a tender cut that practically dissolves as soon as it hits your tongue. 

For those veering away from meat, their Nut Roast is every bit as wow-worthy, paired perfectly with classic trimmings – think crisp roast potatoes, seasonal veggies, and a homemade gravy that ties the entire plate together. 

What really sets this place apart is its surroundings. Every corner is filled with genuine Bill Shankly memorabilia, right from his original LFC contract, to his personal clothing items, to his often-used typewriter. 

The best part? It never feels like a museum. The displays are tastefully done, offering insight into Shankly’s life without overwhelming the dining experience.

6. Barnacle

At Barnacle from 12-4pm every Sunday, for £19.50, you can indulge in one of the pricier – but oh so worth it – roast dinners Liverpool has to offer.

Choose from a select lineup: a tender roasted lamb rump, a classic roasted chicken, or for the veg lovers, a beautifully roasted cauliflower.

These mains are then partnered with roast potatoes, carrots, tenderstem broccoli, and a generously-sized Yorkshire pudding. 

The standout? Their gravy – a nice jus version – and the homemade mint sauce that pairs especially well with the lamb. Yum!

If you happen to visit around the festive season, you’re in for an added treat. Barnacle comes alive at Christmastime with a grand central tree and decorations that elegantly wind their way up to the mezzanine.

It’s the perfect setting to tuck into a lavish Sunday roast or a pre-Christmas Christmas dinner.

7. The Elephant

Sunday roast with all of the trimmings on a plate - roast potatoes, carrots and peas, with gravy

For the best Sunday lunch in Liverpool, you might need to head out to Woolton. Here, you’ll find The Elephant, which constantly features on lists of the best roast dinners in Liverpool.

Sunday lunch here is served between 12pm and 8pm, but, since this place is so popular, it’s always busy – I recommend booking a table in advance to avoid disappointment.

They’ve got a roster of options to please every palate, from the classic British roast beef to the roast chicken & stuffing, and the roast pork belly.

For the veggies out there, the butternut squash, spinach, leek, and onion parcel ensures you don’t feel left out of the Sunday roast ritual.

Whatever you opt for, it’s accompanied by the essentials: Yorkshire pudding, roast potatoes, and that homemade gravy that’s guaranteed to hit the spot.

Dog lovers, here’s a perk for you: The Elephant is dog-friendly!

A heads up if you’re super hungry: the portions here are reportedly on the modest side, so if you’re in the mood for a feast, you might want to consider other spots in town first.

8. Marantos Lark Lane

If there’s one place proving that Italian restaurants can serve up more than just a mean pasta dish, it’s Maranto’s. This Italian-American family-run spot has put its unique spin on the Great British tradition of Sunday roast. 

Every Sunday from 12pm, this place dishes out a three-course roast that’s quickly becoming the talk of Liverpool.

Sure, their roast beef and gravy are delicious, but their Yorkshire puddings are a thing of legend – we’re talking gigantic proportions.

Don’t wait around too long though; Sunday lunch is only served until they’re all out, and with food this good, it happens sooner than you’d think.

If location is as important to you as the meal, then you’re in for a double treat. Maranto’s calls Lark Lane its home, arguably one of Liverpool’s most iconic streets.

This arty street, lined with independent businesses, is one of the coolest places to hang out in Liverpool.

9. Frederik’s

Traditional Liverpool roast dinner with roast beef

Right smack in the middle of Liverpool city centre, Frederik’s on Hope Street has been carving out its reputation for a top-tier Sunday roast.

From 12pm to 8pm every Sunday, this place hums with the chatter of satisfied diners and the tunes of live music performances.

I mean, this is Liverpool – of course I was going to include a Sunday roast venue with live music!

What’s on the menu, you ask? Expect classics like the roasted chicken accompanied by sage and onion stuffing. Or, if lamb or beef is more up your alley, the slow-cooked lamb and 12-hour slow-roasted beef brisket won’t disappoint. 

Vegetarians, fear not: the mushroom and spinach nut roast is a star in its own right.

Their additional sides are pretty hard to resist. Think extra Yorkshire puddings (because, let’s be honest, one is never enough), creamy cauliflower cheese, classic pigs in blankets, and a generous dollop of stuffing.

Here’s the star of the show, though: unlimited gravy. Yep, you read that right. So if, like me, you’re a fan of drowning your plate in gravy, Frederik’s is one of the best Sunday dinners in Liverpool for you.

10. Wreckfish

Wreckfish is the place to be for an upscale Sunday roast in Liverpool. With two courses at £30 and three for £35, it’s a tad pricey, but it’s the “Wreckfish” experience you’re buying into, and the majority of reviewers are all in agreement: the price is worth it. 

Dive into options like roast beef with red wine gravy, stuffed pork belly, or the vegetarian treat of roast cabbage with wild mushrooms. Their menu is inventive, and the quality is top-tier. 

Sunday lunch is served from 12-5, and, if you’re planning a family lunch, I have good news: kids eat free here on Sundays! 

Although it leans towards the formal side, Wreckfish is perfect for those special occasions or when you’re looking to indulge. 

11. The Blackburne Arms

Roast beef, yorkshire pudding, cauliflower cheese, peas and carrots doused in gravy

The Blackburne Arms isn’t right in the centre, but it’s absolutely worth the detour. Operating in the heart of the Georgian Quarter, the reputation of this cosy pub is on the rise – especially when it comes to kick-ass roast dinners. 

They’re bold enough to call themselves the home of Liverpool’s best Sunday roast – a challenge that will surely tempt you to try it and decide for yourself. 

Whether it’s roast beef, chicken, lamb, or a hearty nut roast, they promise a plate filled with all the trimmings you crave, served with love. 

Sunday roasts are served from 12 pm-7.30pm, and remember to book ahead – it gets really busy!

12. Hanover Street Social

The beef roast dinner at Hanover Street Social - one of the best Sunday roasts in Liverpool
PHOTO CREDIT: HAYDN BLACKEY (CC BY-SA 2.0) VIA FLICKR

Hanover Street Social spices up its Sundays with its “Social Sundays”. With a two-course feast for £24.95 or an indulgent three courses for £28.95, there’s no skimping on options – and there’s plenty of food to go around! 

Dive into choices like the robust topside of beef, sweet marmalade and honey-roasted gammon, or the classic roast chicken, all paired with that essential Yorkshire pudding and a lush homemade gravy. 

Oh – and if you need a gluten-free or dairy-free roast dinner in Liverpool, Hanover Street Social can cater to you!

Vegetarians are also in for a treat with a nut roast accompanied by a dedicated veggie gravy. 

If you’re out shopping at Liverpool One, this spot is conveniently nearby, making it a perfect Sunday pitstop.

Final Thoughts: Roast Dinner in Liverpool

Are you hungry yet? There’s no shortage of options for a great Sunday lunch in Liverpool, and, if you pick somewhere on this list, you’re bound to leave feeling full and satisfied.

Ready to continue your culinary journey through Liverpool? Then you’ll love my guide to my favourite afternoon teas in the city, the best Spanish restaurants in town, the best Liverpool Greek restaurants, and the best places to get 2-for-1 cocktails!

Happy Sunday!

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Ella Moore

Ella Moore is the founder of Many More Maps. Growing up just 45 minutes away from Liverpool, Ella has spent years exploring the city inside out. In her teenage years, she was introduced to the music of The Beatles, and the rest, they say, is history! Today, she stands as a leading authority on Beatles tourism in Liverpool, helping over 40,000 people a month to plan their dream trip to the city.

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